Electric Smoker Cookbook for Real Pitmasters The ultimate smoker cookbook for your masterbuilt electric smoker including beef, pork, fish, seafood, chicken, lamb, turkey, game, and vegetable recipes. An essential cookbook with clear instructions and step-by-step directions for every recipe. Sample recipes: Pepper Marinade Smoked Beef Brisket with Sweet Soy Sauce Light Caramel and Lemon Glazed Smoked Pork Roast Pomegranate Molasses Glazed Smoked Lamb Ribs Black Pepper Mixed Herbs Sweet Smoked Whole Snapper The book includes for making your job easier: photographs of every finished meal temperature charts smoking meat chapters sauces chapter The complete cookbook will help you keep the culinary tradition of smoke cooking alive and will remind you that smoking food is one of the most ancient and most cherished cooking traditions!
ASIN: B09L4HRD2K
VSKU: PKV.B09L4HRD2K.G
Condition: Good
Author/Artist:Jones, Adam|Art, Smoke
Binding: Paperback
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteed—but the story's all there!