A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)
A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)
“A rich repository of recipes, folklore and advice for living and healing.”—Lively Times
Drawing on the knowledge and wisdom of countless generations of Crow Indian women, the well-known speaker and teacher Alma Hogan Snell presents an indispensable guide to the traditional lore, culinary uses, and healing properties of native foods.
A Taste of Heritage imparts the lore of ages along with the traditional Crow philosophy of healing and detailed practical advice for finding and harvesting plants: from the key to creating irresistible dishes of cattails and dandelions, salsify and Juneberries, antelope meat and buffalo hooves, to the secret of using plants to enhance beauty and incite love. Snell describes the age-old practice of turning wildflowers and garden plants into balms and remedies for such ailments and injuries as snakebite, headache, leg cramps, swollen joints, asthma, and sores. She brings to bear not only her lifetime of experience but also the invaluable lessons of her grandmother, the legendary medicine woman Pretty Shield. With life-enhancing recipes for everything from soups, teas, and breads to poultices, aphrodisiacs, and fertility aids, A Taste of Heritage is above all a fascinating cultural document certain to enrich the reader’s relationship with the natural world.
A partial list of recipes:
Wild Bitterroot Sauce
Wild Carrot Pudding
Cattail Biscuits
Dandelion Soup
Salsify Oyster Stew
Balapia (Berry Pudding)
Juneberry Pie
Chokecherry Cake
Wild Mint Tea
Bitterberry Lemonade
Wheel Bread
Boiled Hooves
Bill’s Mother’s Antelope Roast
Stuffed Trout
Elk Roast
Stuffed Eggs
Old-Time Moose Roast
Wild Turnip Porridge
Wild Turnip Bread
Fresh Wild Salad
Buffalo Cattail Stew
Ground Tomato Salad
Gooseberry Pudding
Bearberry Butter
Spicy Dried Plum Cake
Buffaloberry Jelly ASIN: 0803293534 VSKU: PKV.0803293534.G Condition: Good Author/Artist:Snell, Alma Hogan Binding: Paperback Note: Any images shown are stock photographs and product may differ from what is shown. Condition Notes: A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteed—but the story's all there!
$0.91
Original: $3.02
-70%
A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)—
$3.02
$0.91
Product Information
Shipping & Returns
Description
“A rich repository of recipes, folklore and advice for living and healing.”—Lively Times
Drawing on the knowledge and wisdom of countless generations of Crow Indian women, the well-known speaker and teacher Alma Hogan Snell presents an indispensable guide to the traditional lore, culinary uses, and healing properties of native foods.
A Taste of Heritage imparts the lore of ages along with the traditional Crow philosophy of healing and detailed practical advice for finding and harvesting plants: from the key to creating irresistible dishes of cattails and dandelions, salsify and Juneberries, antelope meat and buffalo hooves, to the secret of using plants to enhance beauty and incite love. Snell describes the age-old practice of turning wildflowers and garden plants into balms and remedies for such ailments and injuries as snakebite, headache, leg cramps, swollen joints, asthma, and sores. She brings to bear not only her lifetime of experience but also the invaluable lessons of her grandmother, the legendary medicine woman Pretty Shield. With life-enhancing recipes for everything from soups, teas, and breads to poultices, aphrodisiacs, and fertility aids, A Taste of Heritage is above all a fascinating cultural document certain to enrich the reader’s relationship with the natural world.
A partial list of recipes:
Wild Bitterroot Sauce
Wild Carrot Pudding
Cattail Biscuits
Dandelion Soup
Salsify Oyster Stew
Balapia (Berry Pudding)
Juneberry Pie
Chokecherry Cake
Wild Mint Tea
Bitterberry Lemonade
Wheel Bread
Boiled Hooves
Bill’s Mother’s Antelope Roast
Stuffed Trout
Elk Roast
Stuffed Eggs
Old-Time Moose Roast
Wild Turnip Porridge
Wild Turnip Bread
Fresh Wild Salad
Buffalo Cattail Stew
Ground Tomato Salad
Gooseberry Pudding
Bearberry Butter
Spicy Dried Plum Cake
Buffaloberry Jelly ASIN: 0803293534 VSKU: PKV.0803293534.G Condition: Good Author/Artist:Snell, Alma Hogan Binding: Paperback Note: Any images shown are stock photographs and product may differ from what is shown. Condition Notes: A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteed—but the story's all there!
You may also like
-70%NEW
Cabbage Roll Creations: 86 Quick & Easy Recipes
$4.94
$1.48
-70%NEW
Lucky Peach Issue 4
$61.79
$18.54
-70%NEW
Cooking With Regis & Kathie Lee: Quick & Easy Recipes From America's Favorite TV Personalities
$2.76
$0.83
-70%NEW
The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats
$2.52
$0.76
-70%NEW
Instant Loss: Eat Real, Lose Weight: How I Lost 125 Pounds―Includes 100+ Recipes
$3.07
$0.92
-70%NEW
Paleo Soups & Stews: Over 100 Delectable Recipes for Every Season, Course, and Occasion
$3.07
$0.92
NEW
Best Fork Forward: Everyday Dinners After Weight Loss Surgery
$2.60
-70%NEW
The FarmSteady Guide to Kombucha
$22.50
$6.75
-70%NEW
Cardiac Diet Cookbook for Picky Eaters: 35+ Tasty Heart-Healthy and Low Sodium Recipes
$5.46
$1.64
NEW
Liquid History: An Illustrated Guide to London's Greatest Pubs
$14.58
NEW
Southern Living The Official SEC Tailgating Cookbook: Great Food Legendary Teams Cherished Traditions
$2.92
NEW
The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread
$2.76
$0.91
Original: $3.02
-70%
A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)—
$3.02
$0.91
A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table) | Aspen Book Co